Friday, August 14, 2015

Atkins - High Animal Protein, Low Carb Diet Causes Heart Disease.

Robert Atkins, MD (taped interview)

Dr. McDougall interviews Dr. Atkins:
High Carb vs Low Carb




Dr. Joel Fuhrman: As I was going through Dr. Mercola's website, I found that he attack the Physician's Committee for Responsible Medicine. That group, he claims, "horribly distorted the facts behind the death of Dr. Robert Atkins, one of Dr. Mercola's mentors."
I happen to know something about this, and am compelled to add my thoughts.
It is Dr. Mercola who is distorting the facts. Before Dr. Atkins was hospitalized near the end of his life, he weighed about 200 pounds. Atkins' medical record showed he had atherosclerosis, coronary artery disease, had suffered from a previous heart attack, and had high blood pressure. However, many would have you believe he was merely a healthy guy who died after slipping on a patch of ice.” 
Read More:
http://www.diseaseproof.com/archives/diet-myths-examining-dr-atkins-deathupdated.html


According to his death certificate, the "immediate cause" of Atkins's death last April was "blunt impact injury of head with epidural hematoma." He was critically injured when he struck his head in a fall on an icy Manhattan street.
The references to Atkins's medical history are contained in handwritten notations on one page of the ME's document--"MI" for myocardial infarction, "CHF" for congestive heart failure, and "HTN" for hypertension. The document, first reported on by The Wall Street Journal, also lists Atkins weight as 258 pounds.
However, an Atkins representative, Dr. Stuart Trager, today attacked the Journal for reporting that the physician was obese, contending that after Atkins lapsed into a coma and lay in the hospital for two weeks prior to his death, his 6' frame became severely bloated--by 60 pounds--due to liquid retention.
Read More:


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